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Flu Bomb Recipe

I want to share with you a recipe that was recommended to me a few years ago.  I recently used it when I thought I was coming down with bronchitis.  In raising my children I always made fresh lemon juice, honey and warm water for coughs.  This recipe goes further.  It has garlic, ginger, and cayenne pepper – ingredients that help your immune system.  I have a friend that uses it for a salad dressing.  It tastes good though it is a bit spicey.  I hope this recipe will help you.

 

Flu Bomb

  • 8 cloves of fresh garlic
  • 1 teaspoon fresh ginger
  • 1/2 teaspoon cayenne pepper
  • 2/3 cup fresh lemon juice
  • 2 tablespoon honey (I sometimes use a little more)
  • 3/4 cup hot water.

Put everything in a blender and blend until everything is liquified.  Refrigerate.  Take a few sips throughout the day.

(It is easier to drink when it has been in the refrigerator 30 minutes or more.  You can drink it warm if you like.)

Written by Diane Levy

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